I remember I used to make this a lot, one of my pals gave me the recipe not long after I was married (over 30 yrs ago) and it was a great quick way of making something that tastes and smells lovely. I almost thought I'd made it as a housewife - being able to bake and all!!! I haven't made it in years so will have to rattle up one. Only thing is I'd probably eat most of it myself as I cannot resist it - especially when it's still warm. I know you're meant to wait on it cooling but mmmm...! Post festivities I guess I'd maybe better not make it this week or it will add to the extra tight jeans! Maybe we'll have some visitors next weekend who will help me eat it and save me from too much indulgence!
Nov 09, 2007
Sounds delicious! by: May
This recipe sounds easy to make (and quick). If you're making it again - maybe send me a photograph, as it looks such an easy recipe, but not common. Others might like to see what it looks like.
