Eat Out In Fife

Are you looking to eat out in Fife? The Kingdom of Fife covers quite a large area from Kincardine in the south-west to St Andrews in the north-east. You will be able to get some type of food in every town and many villages. You will discover not only good Scottish cuisine but also a huge variety of other foods from around the world. I've divided the area into North Fife, West, Central and the East Neuk. Check the links to find a Directories of places to eat in these areas.

If you are familiar with places to eat, then please do share your review of the establishment/food.

If you arevisiting from outside Scotland, then you might want to try some of some delicious Scottish Food. You will find some of the finest ingredients often grown locally such as lamb (try my recipe for Roast Lamb which is a favourite on Easter Sunday), venison, beef, and of course plenty sea-food dishes. Fife has some delightful Fishing villages such as Pittenweem and Anstruther, where you can get some delicious Fish and Chips to 'sit in' or 'carry out'. If you are interested in trying some of the Scottish Recipes - have a look at Cullen Skink our famous Fish Soup, Scotch Broth, Haggis (or if you don't fancy making the 'real thing' you could always make my version of 'Pretend Haggis' or just follow the instructions for cooking and serving a 'bought' one on the Burns Supper page. For desserts do try some Tipsy Laird made with whisky, raspberries and cream as well as Crannachan made with similar ingredients, or some delicious Clootie Dumpling served with custard.

Of course if you go into one of the Coffee Shops or Tea Rooms, I would encourage you try try homemade scones served with jam and cream, pancakes, or the delicious shortbread as well as many other tasty treats.

One thing that you may not know is that we Scots (and indeed Brits) have a real taste for Indian Food - in fact it's almost like a national dish now! But over the years the introduction of other types of food and places to eat have emerged.

You'll find some wonderful restaurants with first class food and service, as well as places that serve cheap-and-cheerful quick food and everything else in between. There are hundreds of places to eat out in Fife, Have a look at what's available:-

Different Types of Places to Eat Out in Fife:

• Restaurants
• Coffee Shops & Tea Rooms
• Pizza Houses
• Steak Houses
• Pubs
• Carry-Outs (Take Aways)

The Different Cuisines include:

• Scottish / General British
• Italian
• Indian
• Mexican
• Thai
• French
• American
• Vegetarian & Vegan
• Organic

With all the different types of places to eat out in Fife as well as the different cuisines, I'm building Directories of where to Eat Out in Fife. If you know of any that I miss, please let me know the details through my Contact Form. I've divided into the following areas:

North Fife - The North Fife Directory includes places like St Andrews, Cupar, and surrounding villages.

Central Fife - This includes places like Kirkcaldy, Glenrothes and surrounding villages including Falkland Freuchie, Star and Auchtermuchty

East Neuk - In the East Neuk Directory you'll find places to eat in and around Crail, Anstruther, Largo, Pittenweem and other surrounding villages

West Fife - Here, you'll find places to eat in Kincardine, Culross, Limekilns, Dunfermline and surrounding villages.

Go HERE to review any of the places to eat out in Fife in the Directory -
If you'd like to look at some of the recipes that you might be served when you eat out in Fife - have a wee look at these pages:

Directory of Places to Eat in North Fife - a list of some of the restaurants, pubs, coffee shops etc in North Fife.
East Neuk - a Directory of Places to eat in the EAst Neuk of Fife, from Lundin Links to Crail.
Weights and Measurements - These charts should help you get the right weights and measurements for these ingredients.
Easter Sunday Menu - Have a look at the recipes I've chosen for Easter Sunday - Cream of Carrot & Coriander Soup, Roast Lamb, followed by profiteroles.
Valentine's Meal - Try the recipes I've chosen for Valentine's Day - starting with Smoked Salmon Mousse followed by Steak in a Whisky and Pepper Sauce, and finishing with a delicious Chocolate Cream.
Burns Supper - Look at how this is celebrated and try out the traditional menu of haggis, neeps and tatties.
Tipsy Laird - This delicious whisky trifle (similar to sherry trifle) is traditionally served at a Burns Supper.
Black Bun - This is traditionally served at Hogmanay when bringing in the New Year.
Clootie Dumpling - This rich and traditional dish is a favourite all year round but especially at Christmas time.
Christmas Pudding - This traditional pudding is usually served on Christmas day throughout the UK as well as Scotland.
Black Bun - This is traditionally served at Hogmanay when bringing in the New Year.
Cullen Skink - This famous fish soup is made with smoked haddock.
Trout in oatmeal - This traditional and famous dish made with local ingredients.
Roast Turkey - This simple recipe will be ideal for Christmas or Thanksgiving.
Roast Venison - Make Christmas, Thanksgiving or other celebration special by serving roast venison to your guests.
Best Scone Recipes - Try the plain, fruit or the cheese scones.
Famous Shortbread Recipes - Have a look at some variations of shortbread recipes.
Haggis - Try this world-famous dish.
Pretend Haggis - If you can't face the 'real' thing, try this easy-to-make pretend haggis recipe.
Forfar Bridie - Try this filling meat 'pastie'.
Raspberry Recipes - See what you can do with a punnet of delicious raspberries, including the famous dessert, Crannachan.
Scotch Broth - See the recipe for hearty Scotch Broth.
Scotch Eggs - A simple recipe for you to try. Can be served hot or cold.
Scotch Pancakes - A quick, inexpensive treat for your guests.
Potato Scones - Serve Potato (or tattie) scone as part of the traditional Scottish Breakfast.
Tablet - Indulge in this delicious, but sweet Scottish confectionery.
Scottish Leek Soup Recipes - Try these two famous Scottish Leek Soup Recipes.
Scottish Lorne Sausages - Try this everyday dish for breakfast, lunch or dinner.
Scotch Pies - This Traditional pie is made with mutton or lamb.
Traditional Fish and Chips in Batter. - If you're visiting Scotland - do try this from a good Fish and Chip Shop. But if you want to make it yourself, here's the recipe. Serve with 'mushy' peas.
Stovies - Try this simple, everyday dish, can be made with lamb, corned beef or even sausages.

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